Mint Julep
Mint Julep Bar
Yield: Approximately 2/3 gallon.
Ingredients
1 c. Sugar
3 t. Lime Juice Concentrate
3 c. Soda Water
6 T. Creme de Menthe
6 oz. Thawed Lemonade Concentrate
Directions
Combine sugar and soda water in a saucepan and stir until sugar is dissolved.
Add lime juice and lemonade concentrates and bring to a boil.
Remove from heat and add Creme de Menthe. Chill.
To serve, combine 3 parts syrup to 5 parts chilled water.
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