May 31, 2011

Disneyland's Breakfast Potatoes

Breakfast Potatoes

Carnation Café

Serves 4-6


3 c. red potatoes, cut in 3/4" cubes
1/3 c. onions, diced
5 T. green bell peppers, diced
4 T. red bell peppers, diced
1 T. butter
1/2 t. parsley flakes
2 t. garlic powder
1/2 t. seasoned salt
Black pepper to taste
Oil for frying


In a deep fryer or skillet with 1-2 inches of oil, fry potatoes until golden brown; drain and set aside.

Sauté onions and bell peppers in butter. Mix in potatoes.

Add parsley, garlic powder, seasoned salt and black pepper.

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