May 31, 2011

Disneyland's Blue Bayou Monte Cristo Sandwich


Blue Bayou, Café Orleans

Disneyland's Blue Bayou Monte Cristo Sandwich

Yield: 1 sandwich
  • 1 oz sliced turkey meat
  • 1 oz sliced Swiss cheese
  • 1 oz sliced ham
  • 2 slices white bread
Cooking Directions
  1. Make a sandwich using first turkey, then Swiss cheese, then ham.
  2. Cut sandwich into quarters. Use toothpicks to hold sandwich together.
  3. Dip sandwich in egg batter (below) and fry in 360 degree oil until golden brown.
  4. Remove toothpicks and sprinkle with powdered sugar.
  5. Serve with whipped raspberry jelly (below).


  • 1 1/2 cups all-purpose flour
  • 1/4 teaspoon salt
  • 1 tablespoon baking powder
  • 1 1/3 cup water
  • 1 egg
Cooking Directions
  1. Sift flour, salt and baking powder together. Add water to beaten egg and add to flour mixture and mix well. Set aside. (Yields 2 c. batter)
Whipped Jelly

  • 8 oz apple jelly
  • 8 oz raspberry jam
  • 8 oz half and half
Cooking Directions
  1. Combine apple jelly and raspberry jam in blender at slow speed.
  2. Add half and half, and whip in blender at high speed.

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