Disneyland's Cornbread with Honey Butter

Disneyland's Cornbread with Honey Butter

Yield: Serves 12
Ingredients

• 1/2 cup canola oil
• 1 cup sugar
• 2 eggs
• 2 1/2 cups water
• 2 1/2 cups all-purpose flour
• 1 cup pastry flour
• 1/2 cup powdered milk
• 2 tablespoons baking powder
• 1 tablespoon salt
• 1 tablespoon vanilla
• 1 cup yellow cornmeal

Cooking Directions

1. Preheat oven to 400 degrees F. Grease 9x13 baking pan. Set aside.
2. In a large bowl blend together oil, sugar, and eggs for two minutes.
3. Add 2 cups of the water and mix until blended with sugar mixture.
4. Add flours, powdered milk, baking powder, salt and vanilla. Mix ten minutes at low speed.
5. Add remaining 1/2 cup water and cornmeal. Mix five minutes more.
6. Pour into prepared pan. Bake 40 to 50 minutes or until golden brown and tester comes out clean. Serve with Honey Butter.

Honey Butter

Ingredients

• 1/3 cup honey
• 2 cups (1/2 pound) butter, softened

Cooking Directions

1. Beat honey into softened butter until blended. Refrigerate in small molds or serve in bowls.